Goat and curry are like brothers and sisters.  You cannot imagine one without the other.  Choosing the right curry and high quality goat meat is the first step in the process of making delicious curry goat.  Curry goat is cooked under low heat for hours before you can take the first bite.  Patience and attentiveness is a must. 

Roti is all about a savory and authentic dough combined with a filling that will have you taking your second bite before you swallow the first. Curry Goat roti and Curry Chicken roti are our the two varities of rotis that we serve.